Add Whole Grain Corn Flour to your favorite pancake, biscuit or bread recipe for added flavor and nutrition. Try making your favorite cornbread recipe with part or all corn flour instead of cornmeal. Your cornbread will be richer and less crumbly when made this way.
Ingredients: Whole grain corn.
Gluten Free | Dairy Free | Egg Free | Yeast Free
Vendor: Bob's Red Mill