Fusilli really know the trick! They always get along. Sure, sometimes it MUST be egg and pancetta, sometimes they are all hot and fiery - a little ""arrabiata"" - and then again all cheesy. But mostly they are smooth as butter. The main thing is to always stay al dente, the Italians say. A little crispness in your pasta-life will surely get you through.
Ingredients :cereals 91% (rice flour, maize flour, sorghum flour, buckwheat flour, lentil flour) , chicory fibre , cane sugar syrup . May contain traces of soya . LACTOSE FREE (lactose <0.007g/100g) .
Gluten Free | Dairy Free | Egg Free
Vendor: Dr. Schar