Textured Vegetable Protein (283g)

Available: Out of Stock


Textured Vegetable Protein is made from soybeans. Use it as a or meat extender vegetarian meat substitute in virtually any recipe calling for ground beef or turkey. Great for tacos, meatloaf, chili, sloppy joes and more.

Ingredients: Soy flour. Manufactured in a facility that also uses tree nuts and soy.

Gluten Free

Vendor: Bob's Red Mill