Ingredients: 1/4 cup of Strawberry puree 1/2 cup of Coconut Original Drink 1/4 cup of Espresso Coffee    Instructions:  Blend strawberry puree until smooth. Brew 1/4 cup of vegan espresso. Mix strawberry puree, coconut milk, and espresso. Pour over ice and enjoy!   By Chef Linda Faouri (Click here for Recipe video)

Ingredients: 4 tablespoons of butter 1 cup of Wholesome sugar 2 eggs 1 tablespoon of Vanilla 2 tablespoon lemon juice 2 cup of Bob's Red Mill white unbleached flour 1 cup of milk 2 teaspoon of Bob's Red Mill baking powder 1/2 teaspoon of Bob's Red Mill baking soda 1/2...

Ingredients 2 cups Bob's Red Mill Organic Whole Wheat Pastry Flour 1 tsp Bob's Red Mill Baking Powder 1/2 tsp Bob's Red Mill Baking Soda 1/2 tsp Salt 2 Eggs 1/2 cup Canola Oil or other mild-flavored oil 1/2 cup Organic Clover Blossom Honey 1/4 cup Milk 1 1/2 cups chopped apple 1 cup shredded Sharp Cheddar Cheese divided. Instructions Preheat oven to...

Ingredients: 250 g of blueberries 150 g of natural vegetable yogurt 100 ml of Bio Coconut Drink 70 g of agave syrup juice of ½ lime   Preparation: Add all of the ingredients to your blender and blend until combined. As you pour the mixture into the popsicle molds, be...

  Ingredients: Cake: 1 cup Sugar (200 g)1 Tbsp finely grated Lemon Zest (from 2 to 3 medium lemons) 1 cup Bob’s Red Mill Brown Rice Flour (140 g) 1 cup Bob’s Red Mill Almond Flour (100 g) 3 Eggs (150 g) ½ cup Whole Milk Yogurt or Cashew-Coconut Yogurt (115 g) ½ cup Extra-Virgin Olive Oil, plus more for greasing (110 g)...

Recipe courtesy of Ashley Beaver from LivinPaleo.   Have you ever tried baking with almond flour? It’s gluten-free, and rich in vitamin E and antioxidants which help reduce the risk of serious health conditions like cancer, diabetes, stroke, and heart disease. Plus, it’s the perfect texture for baking recipes. This...

“The incomparable flavor of pure maple syrup is reason enough to make this sweet treat; that it is also quick to prepare is an added bonus,” writes Martha Stewart. Maple cake is a rich, decadent cake coated in cream cheese frosting and garnished with crunchy pecans, and it makes the...

Rye is a grass grown as a grain and is used to make bread, pasta, and other carbs. Compared to wheat, rye is a healthier alternative as it reduces body weight, lowers insulin response, satisfies longer than wheat, and down-regulates some risky genes. This rye bread recipe by Bob’s Red...

If you drink coffee, which you most probably do, you need to try this latte variation using Pacific Foods’ Barista Series Coconut Original Beverage. It features turmeric, which is a flavorful spice that originates from India and has countless benefits; it alleviates symptoms of and treats arthritis, digestive disorders, respiratory...

 Pound cake is a hard cake not to love. It’s simple and made traditionally with four proportionate ingredients: flour, butter, eggs, and sugar. It’s hard to disappoint and easy to spin—try layering it with your favorite buttercream or jam filling. And made gluten-free using Schär’s Mix C Patisserie flour it’s...