Himalayan pink salt is a pure food salt, extracted by handwork from ancient salt galleries on the Pakistan heights. Its crystals were in fact formed more than 200 million years ago following the drying up of ancient seas. They have a regular shape and a typical pink color, due to the natural presence of iron. Pink salt is a 100% natural alternative to the classic table salt (sodium chloride), to season your recipes with an ingredient rich in minerals, free of additives and not subjected to chemical refining. Available in fine or coarse format, in 1kg pack.
Ingredients : salt extracted from ancient mountain quarries Hymalaya