Organic Buckwheat Groats are the hulled seeds of the buckwheat plant. These soft white seeds have a mild flavor, but when toasted or roasted, they have a delightfully intense flavor. Groats can be steam-cooked like rice for salads and side dishes or ground in your own mill into fresh flour. Buckwheat provides complete protein, including all the essential amino acids. The robust flavor of this quick-cooking gluten free grain is perfect for salads, soups and cereal.
Ingredients: Organic buckwheat groats. Manufactured in a facility that also uses tree nuts and soy.
Gluten Free | Organic
Vendor: Bob's Red Mill