Organic Gluten Free Oat Dessert Vanilla (2*130g)

Available: In stock


The Bridge Bio Vanilla oat dessert is a dairy-free indulgence with a harmonious taste, soft, delicate, sweet aroma. It is made from 100% of the best quality plant materials from controlled farms. It is made by adding cane sugar. The oat dessert is gluten-, lactose- and cholesterol-free and can be eaten for breakfast or as a dessert after any meal.

Ingredients: Spring water, oats (12.4%), cane sugar , tapioca starch , cocoa butter , natural vanilla flavor , sea algae (Lithothamnium), carrot concentrate , sunflower oil , safflower oil , salt sea, thickener: locust bean gum , guar gum , gellan gum organic ingredients.



Organic  Gluten Free


Vendor: The Bridge