Organic Gluten-Free Spelt Cookies with Chocolate (250g)

Crumbly organic spelt flour biscuits made irresistible by chocolate chips. Made without milk and eggs, but certainly not lacking in nutrients. They are a source of fibre and calcium. Also suitable for those who follow a vegan diet.

Ingredients: Spelt wheat flour* 51%, rice syrup*, high oleic sunflower oil*, chocolate chips* (cocoa paste* 55%, cane sugar*, cocoa butter*) 7%, coconut sugar*, rice flour*, chickpeas flour*, lucuma powder*, date syrup*, ammonium carbonates, sodium carbonates, red seaweed (Lithothamnion Calcareum)