Kamut (say "Ka-moot") originated in the Fertile Crescent around 4,000 B.C. Kamut kernels are more than twice the size of wheat, and have a rich, unique flavor. Here's an ancient grain that hasn't been tampered with.
Nature's Path steams and puffs their grains to perfection with all the taste Nature provides. Kamut grain is the only whole grain grainy enough to warrant its own trademark. It’s an ancient relative of wheat, and it’s also always organic. Now that’s Nature's Path's kind of whole grain.
Ingredients: Organic whole Kamut.
Vendor: Nature's Path