During the natural decaffeination process, caffeine is selectively extracted from coffee beans using carbon dioxide, a natural element which is also found in the air we breathe. In this way, the aromas of coffee remain unchanged.
Ingredients: Decaffeinated, roasted and ground 100% Arabica coffee. Packaged in a protective atmosphere. The caffeine content does not exceed 0.10%. Tin closure: black aroma-saving lid to protect the coffee against light after opening (oxygen and light alter the coffee over time).
Vendor: Pellini