Gluten-Free Strawberry Cheesecake
• Ingredients: • 150g Digestive biscuits • 60g melted butter • 2 pieces Kiri cheese • 2 tbsp cream • 1/2 cup liquid whipping cream • 2 tbsp. unflavored gelatin • 2 tbsp. sweetened condensed milk • 1 tbsp. lemon zest • Strawberry jam • Preparation: • Start by...
Vegan tomato cheesecake
Ingredients : • DoughMaple syrup2 tablespoons • Melted coconut oil1/3 cup • SaltA pinch • Vegan graham cracker crumbs1 1/2 cups • IngredientsAgar agar powder1/2 teaspoon • Cane sugar2 tablespoons • Salt1/2 teaspoon • DecorationCherry tomatoesto taste • Fresh basil leavesto taste • FillingCelery, roughly chopped1/2 cup • Coconut cream...
Pecan Kringle
Ingredients: Dough 1 ½ cups Unbleached White All-Purpose Flour (270 g) ¼ tsp Fine Sea Salt 6 oz cold Unsalted Butter, cut into ½-inch pieces (168 g) ½ cup Greek Yogurt (118 ml) Filling 1 cup Toasted Pecans (100 g) ⅔ cup Light Brown Sugar (140 g) 4 Tbsp Butter (softened (59 g) ¼ tsp Ground Cinnamon 1 Egg White (save the yolk for the egg...